Juniper and Ivy - San Diego (CA)

5 /5 Dawne Morris: One of the best fine-dining experiences I’ve had in a long time, Michelin star restaurants included. I took my husband here for his 49th birthday, and Juniper and Ivy exceeded every expectation. Every dish just kept getting better, starting with an unforgettable amuse bouche and ending with an otherworldly dessert. The wagyu carpaccio was hands-down the best I’ve ever had, and the wagyu sirloin and seafood pasta were flawless. Incredible service, thoughtful cocktails, and a beautiful industrial-chic space that feels warm and inviting. Highly recommend. Everyone should eat here at least once. We will be back!

5 /5 Dashawn Copp: Came for my wife and I’s 5 year anniversary, the food was amazing, the drinks remarkable, the service perfect! We started with the pork belly, delicious. Then the charcuterie, different but delicious. Our main course, she had the Miso Black Cod, delicious, I had the Steak Flat Iron, delicious! We ended with the sticky buns, to die for! Our server, Eden, was amazing! And the pastry chef, Sophia that we were sat in front of, put our night over the top!

5 /5 Lamiya Lee: One of the best meals I’ve had in SD! Farm to table seasonal ingredients. Everything was so tasty. The porkbelly was perfectly cooked! We got the steak and randomly enough the onion rings and Wagyu fat ranch were one of my favorites

5 /5 Adi Levinshtein: My recent visit to Juniper & Ivy was an absolute delight! The entire experience, from the vibrant atmosphere to the incredible food, was top-notch. The kitchen truly shines with its commitment to fresh, high-quality ingredients. Every dish was not only delicious but also showcased a wonderful variety of textures. Its clear that the chefs put a lot of thought into crafting a dynamic and exciting menu. Beyond the food, the service was fantastic. The staff was friendly, attentive, and really contributed to the overall positive and fun experience. Im already looking forward to my next visit to explore more of their creative dishes and variations. If youre looking for a memorable dining experience, I highly recommend Juniper & Ivy.

5 /5 Brandon Smithson: Some of the best service I have ever received. They take great care of their diners and their attention to detail is incredible. We went for our engagement dinner and were treated with complimentary champagne and a non alcoholic drink when seated that I can only assume the alcoholic versus non preference was based on what we were drinking at the entry bar. Amazing. Food was on a different level and the options they had were great. We cant wait to come back to give everything else a try that we xouldnt on our first visit. Thank you for making our night so special.