Mister As - San Diego (CA)

5 /5 john leija: Good, limited menu but something for everyone. Beautiful to watch the sunset and or watch planes landing from birds eye view. $40 corkage fee. One of the best cooked ribeyes but scallops were not the biggest or have the rich flavor.

5 /5 Alli G.: I’ve been to Mr. A’s more times than I can count—girls’ nights, romantic dinners with my husband, and most recently, a casual evening with my sister—and every single time it’s a flawless experience. The service is consistently top-notch, the food never disappoints, and the cocktails are always spot-on. The location and views are easily among the best in San Diego, which makes dining here feel special whether you’re celebrating or just indulging in a night out. On my latest visit, we shared the tuna “chips and dip,” the fig flatbread, and a round of dirty martinis—all delicious. In the past, I’ve enjoyed full dinners with steak and all the accompaniments, and the quality is always exceptional. Mr. A’s isn’t just a restaurant—it’s a San Diego institution and, in my opinion, one of the premier dining destinations in the city. I can’t wait to go back and try some of their seasonal happy hour specials.

5 /5 Chen Chrisy “Rinka”: I came here by myself for dinner around New Year’s, and it turned out to be such a lovely experience. The food was amazing, and the atmosphere felt warm, elegant, and calm ,perfect for enjoying a quiet dinner alone. My server, Elizabeth, was incredibly sweet and kind. She made me feel comfortable right away and took such good care of me throughout the evening. She was attentive without being overwhelming, and our small conversations felt natural and genuinely pleasant. Dining alone can sometimes feel awkward, but she made it feel easy and relaxed. From the décor, to the service, to the overall vibe, everything came together beautifully. It was one of those nights where you simply enjoy good food, good energy, and your own company. I left feeling happy and well taken care of. I would absolutely come back again—and I’d love to be served by Elizabeth next time.

5 /5 Jennifer Barnes: Mister As was 5 stars in every sense of the world. Evoking class and elegance the atmosphere was charming. The view of San Diego was one of kind. Wed talked about going for years but something always got in the way. Finally going it lived up to every expectation. We had the escargot, beef wellington, Duck, a side of truffle fries (which were delicious but we ended up taking home with us), pistachio cheesecake with Marion berry reduction, and a chocolate ganche. While everything was perfection, the cheese cake stole the show. The way the flavors and textures came together was next level. It was a great way to spend our anniversary. Were looking forward to going back!