Granville - Burbank (CA)

4 /5 J R: Great service and food quality. Nice presentation. I think most people will enjoy the food. My star rating doesnt include my personal experience. I wasnt a fan of the food based solely on personal preferences for texture, seasoning, dryness/moisture, pairing of flavors. I tasted each dish. I ordered the chicken. The dark meat was moist and asked for sauce on side. The potatoes and white meat were very dry.

4 /5 Eddie Lee: I got the mac & cheese with chicken in it. It was just okay, nothing I would order again. There wasnt much flavor or seasoning on the chicken, just dry bits of chicken that tasted a bit charred. I liked the consistency of the dish, the cheese was rich and thick, but it could have used some salt. The dish was reasonably priced and the atmosphere was nice. Ill go back, but try something different the next time.

4 /5 L C: At the Granville, youll find elevated versions of American classics in a casual atmosphere. Their version of beef stroganoff included Wagyu, thick noodles in a creamy mushroom sauce. The catch is you got to eat it quick or youll end up with a solidified mass of clumpy noodles. As for the other dishes, the pork chop wa thick cut and juicy, as was the skirt steak and the salmon was cooked to perfection, but could have used a bit more salt. The staff was friendly and attentive and the place was clean. Street parking is paid and can be difficult to find.

4 /5 Anna Gelb: Stopped in for cocktails and dinner tonight! The bartender was so friendly and had great service. Food was made to be a more modern take on classics. The bread starter was amazing. Overall, would recommend!

5 /5 Giorgio Mattiazzi: I had an amazing experience at Granville in Burbank. The New York steak was absolutely delicious—cooked perfectly and full of flavor. Honestly, wow, I loved every bite! The beer paired with it was perfect, super refreshing. Great vibes, great food. Highly recommend this spot if you’re in the area!