4 /5 Brandy Buttram: The seafood tapas were the standouts. The squid ink paella was really good, but the star of the show was the octopus. We also ordered the beef pasta dish and a sausage on toast dish, which I could have passed on. Basque cheesecake was phenomenal, churros were overcooked and to crispy. Great value for quality, service was awesome. Good date night spot.


