3 /5 SV: Quite the stand alone location for its kind. Met up with a couple people here who really enjoy the food here eating it two days in a row. It’s a small establishment and it’s an old building so I didn’t expect much for aesthetics. The menu comes as a single slab of particle board which I thought was neat. I ordered the “angel” wings, fresh milk pork skewers, and steak salad. I never understand places that serve appetizers and entrees at the same time. The “angel” wings aren’t the angel wings I’m familiar with (stuffed chicken wings). They were just fried chicken wings drizzled with a sweet chili sauce. It was OK. The fresh milk pork “appetizer” came out as a full on entree on a big platter served with rice, cucumber slices, and dipping sauce. More sweetened meat is all I have to say. The dipping sauce was also sweet. The steak salad was decent but the chili lime dressing was also… you guessed it! Sweet!!! This is why I stay away from Thai restaurants. My party seemed to enjoy their orders. One ordered and recommended the steak salad. The other ordered beef laap with sticky rice. The server was polite. Complimentary water comes with a hint of lemon in taste which I found refreshing. This place IS decent if you enjoy Thai food catered towards westerner palate. It’s just not for me. Thai food in general. I would like to try their curries but I’m guessing it’s going to be too sweet for my taste buds as well. One of my mates said this place is the only Thai restaurant that doesn’t shutdown midday for a few hours. Little does he know Bangkok Thai in downtown also does not anymore. I have my biases when it comes to Thai food. Definitely give this place a try. My party seemed to really enjoy it.

