5 /5 Elizabeth Yeh: I was super excited when I discovered that my favorite Chicago restaurant opened its sister location here in Sunnyvale and I’ve already been back a couple of times. The space itself is gorgeous! Filled with plants, warm lighting, and a vibrant, modern feel.
My favorite dishes so far are the crispy quinoa + tuna poke salad. I love the crispy quinoa so much that I’m seriously tempted to learn how to make it myself (it’s that good).
I also tried several other dishes: the empanadas, scones, matcha tres leches, and the potato crepe (available only during weekend brunch) that one was deliciously crispy and full of flavor.
That said, I will note that the portions tend to be on the smaller side, so if you’re going with a group or want to leave feeling truly full, it’s good to plan for multiple dishes.
I will definitely come back again!