Tulum OC - Anaheim (CA)

5 /5 Denise de la Rosa: Choose this place! Whether you’re looking for an intimate date spore with instagrammable moments, a spot to celebrate something special or accommodate a business dinner…you will not regret it. The food is spectacular; fresh and authentic. Don’t skip the guacamole! I recommend all of the fajita dishes and the crab enchiladas. The bar tender is a wizard. You must try the Smoked Pineapple Margaritas. They’re tasty and made table-side, flames and all. Have your camera ready. The service merits it’s own review. The restaurant staff went above and beyond to accommodate our large party. They set us up in a semi-private space, accommodating our ever changing number of guests and stayed open late to ensure our party had a wonderful experience. This included making a few special dishes for our vegan and lactose free guests.

2 /5 Courtney Mc Intyre: The restaurant is super cute, its decorated really cute It was pretty empty so it was nice and quiet with good music. Our service was great. Our server was the bartender and handled the 12 to 15 people that were in there. The food on the other hand was the true problem. The bone marrow was great. But we ordered two dishes that had steak. And the steak was so chewy. Im not even kidding you when I tell you, youre chewing for a solid two minutes before you can either swallow it or spit it out and it was on both steaks and I ordered one steak rare. The other one was ordered, medium rare. And they were so chewy, was worse than trying to swallow old gum. The chicken was good as well as the shrimp, but that steak was the worst quality steak I have had in a very long time..

5 /5 Earvin Montero: This is the best Mexican restaurant you can try in Anaheim and the surrounding areas. The burrito is both delicious and huge, and even the entrance feels warm and inviting. The atmosphere looks upscale, but the prices are surprisingly affordable. The service is super attentive and fast. Overall, don’t skip this place if you’re looking for a truly good restaurant to eat at.

5 /5 Rogelio Jimenez: Well my brothers and sisters, I hope you guys love food like I do. I really dont know where to start this place is wonderful. 1st one disclaimer this restaurant "Tulum " doesnt have food from the Yucatan Peninsula. With that said this place has excellent food. I came for dinner and Pedro my waiter was so kind and polite. Very knowledgeable gentleman of his trade. Now, food talk , my food was wonderful. One can taste the quality of the meats and seasoning. The freshness of the vegetables, salsa, guacamole, rice, and beams. The presentation was picture perfect, just looked at my photography. Like always my brothers and sisters feed your food souls and God bless