Gar Woods Grill & Pier - Carnelian Bay (CA)

5 /5 Ayidh AlQahtani: It is a really nice place to visit especially for families. The beef burger was good and the clam chowder was truly delicious. We also tried the fried prawns which were great. I highly recommend the restaurant, particularly for the beautiful view. However, the service was not up to expectations and could be improved.

4 /5 behn farahpour: This place feels like an old, well‑established spot with lots of history — and the quality matches the atmosphere. They offer a full cocktail menu, though many drinks are rum‑based, so not all suited my taste. I ordered the house salad, which was nicely done with plenty of dressing and roasted walnuts. My friend had the prime rib, which he thought was excellent. We also shared crab cakes and lobster soup — both rich and flavorful, though a bit on the salty side. Overall, the food was great and the restaurant has a classic, timeless vibe. Just keep in mind it’s on the expensive side, so if you’re focused on value, this might not be your place.

5 /5 Miguel Carag: What an EXPERIENCE! Took my wife to here for her birthday and they did not disappoint! For appetizers, we had the ahi poke tacos and the beer battered prawns! They were both a hit! The crunch of the prawns and the fresh ahi poke were very delicious! As the main course, we had the evening special, Wagyu Short Ribs with mashed potatoes and vegetables, and the Tagliarini Seafood pasta! The Wagyu short ribs was cooked to perfection and it melted in your mouth! The fine mashed potatoes with the dish was such a great compliment to the short ribs! I highly recommend asking about it during your next visit there! The staff was just as amazing as the food! Shout out to William, Chef Lenslie, Chef Fatima, Alexis, and Joey! Such an amazing staff! They also have their own pier and a lit Christmas tree at the end of the pier!

4 /5 Tha R: This is a fun spot to stop at for a great lunch on the Lake. Youll find a dish on the menu that will satisfy you too. Dont forget to try the deep fried oreo beignets for desert. It was also great to hear and learn about the namesake of this location that honors Garfield "Gar" Wood. The food and atmosphere is great and its also fun talking to the locals and visitors alike. Sitting on the deck and looking over the Lake is a relaxing and peaceful time. After lunch, take a stroll down the little pier and look out to the sierras and look down at the crystal clear water.

5 /5 Laith Zatar: I cannot say enough good things about this amazing place with magical view! From the moment we walked in, the energy was vibrant and welcoming. The restaurant was absolutely packed, yet everything ran like a well-oiled machine. The customer service was top notch friendly, attentive, and professional staff who made us feel taken care of every step of the way. Despite the crowd, our orders came out fast, hot, and perfectly prepared, which is a testament to their efficiency and organization behind the scenes. The food quality was outstanding fresh, flavorful, and beautifully presented. Every bite was delicious and exceeded expectations. You could tell the kitchen takes real pride in what they serve. What impressed me most was how smoothly the entire restaurant operated even at peak time. It’s rare to see such a combination of excellent service, incredible food, and flawless execution in such a busy setting.