FED - Stockton (CA)

4 /5 Mari Valencia: It was a good vibe in the decor department, the food was amazing, the waitress was great, but the only thing is it was empty in there, like I could imagine the place busy and on point. This place needs to be out there, and they could be open til 10pm, so the nightlife can come too! If you havent been here, try it out, we did, and we loved it! Will be coming here again, soon!

1 /5 L Yearwood: My coworkers and I ordered prior to coming in due to our one-hour time constraint for work. When we arrived, we were told that our ordered had not been put in yet because they didnt want it to be ready before we got there although we said we would be there at 12 noon. We decided to sit and eat inside when we arrived since our food wasnt ready yet anyway. We were charged an 8% gratuity for sitting. The service was extremely slow and rude. Although we ordered ahead of time 2 of the 5 people still waited 45 minutes to get the food that we called in 20 minutes before arriving. They could not eat their meal and had to take it to go. I waited at the bar for 15 minutes to order a drink. I told the bar tender I just wanted to order my drink and then she can make it and bring it to the table when she gets a chance. She told me that was not possible. The manager Sylvia was EXTREMELY rude. When it was expressed that the service was bad and explained what was wrong, she said "Well you dont have to come back here." The prices on the menu online are different from the prices in the restaurant. So much to our surprise after eating our food additional gratuity and the prices were all completely different. Mistakes happen but accountability by the manager should be assumed. The only good thing about this place was the decor. Food mediocre and Service Horrific.

5 /5 Stu Pidasso: I’m not usually a big fan of downtown Stockton but once inside you kind of forget where you are. Really nice place, nice long bar, plenty of open area seating. Bartender and owner were really nice. Food was VERY good. Chicken Alfredo and ribeye cooked perfectly. A lot of specialty cocktails on the menu. Highly recommend trying this place

5 /5 Corine Bohling: Had dinner here last weekend with a couple friends and overall it was a nice experience. The place has a comfy, casual vibe and the staff was friendly without being over the top. I ordered the BBQ burger and fries — burger was juicy and cooked just right, fries could’ve been a bit crispier but still tasted good. My friend tried the ribs and said they were fall-off-the-bone tender. Prices felt fair for the portions, and service was pretty quick even though it was kinda busy. Would probably come back again for another meal sometime.

5 /5 Megan Firinaiu: We hosted our holiday business mixer at FED, and it was an incredible experience from start to finish. The food was absolutely amazing, and the atmosphere was perfectly festive — warm, welcoming, and ideal for gathering and connection. We cannot thank the owner, Jose, enough for his outstanding hospitality. He went above and beyond to make sure everything ran smoothly and that our group felt genuinely welcomed. If you’re looking for a place with great food, great vibes, and a team that truly cares, FED is it. We’re so grateful for the experience and look forward to coming back!