um.ma - San Francisco (CA)

5 /5 Joshua Yuan: They have a large outdoor patio in the back. Food didnt take a long time. It was really good. The soft shell crab was good but decently spicy. Overall this was a really solid Korean restaurant I could for sure come back.

5 /5 Britney Pickering: Not a bad price at all for the atmosphere and quality of food. I really enjoyed the patio, super cute and cozy. My sister loved the sesame soy chicken wings. The soft tofu stew was tasty. We are definitely coming back to try their Korean BBQ!

4 /5 Jasmine S.: Good service, nice outdoor patio with heaters and delicious food. We got two soups, tteobokki, pork belly and fried chicken wings and it came out to $100 exactly (plus gave tip). We recommend and will be back.

5 /5 Monaliza: So glad to finally try Um.mas and definitely worth it! The sundubu-jjigae was everything you could want out of a soup on a cold day. It was incredibly fresh and well seasoned, like everything else we had. They had great portion sizes as well for the price. Staff were incredibly polite and the overall vibes of the restaurant were chill and such a relaxing, fun place to be. Id definitely go back.

5 /5 Wolf Fivousix: Best Korean food in town! And at a decent price! Highly recommend their bibimbap, corn cheese, dak galbi and kimchee prawns. Most of the seating is at the back of the restaurant, each table sits 4 comfortably. Consider a reservation, especially during weekends. This place gets packed. They also have the BEST side dishes.