5 /5 CC: Oh all the years I missed out on this place!
I just went for the first time last night and finished my leftovers today, and I want to go back already!
With its unique layout and old wood historic architecture to maneuver through to its quaint seating area and garden patio with live music its an experience just in that.
But then...
There is the service and the food! Absolutely spectacular on all levels!
(Well the only minor suggestion would be less salt in the clam chowder)
The friendly and well trained staff was helpful & knowledgeable and the right kind of attentive.
I got a crepe with the meal option and probably ate too much of the delicious warm honey baked bread before the huge crepe plate arrived. The crepe was cooked perfectly as were the mushrooms, chicken, asparagus, and melted cheese. The dill sauce for dipping was exceptional solo and even more so combined with the crepe delight.
I must say it was still fantastic heated up or cold the next day.
I will crave this place and look forward to returning!
The first round we did unexpectedly end up there as a live band was wrapping up. It was not what we were looking for or particularly in the mood for with the sound level and amount of drunk people, but the food and service was well worth it. We will be more aware next time to check the event schedule there next time. I can say it seems they have some very favored bands play there.