Table 26 - Turlock (CA)

4 /5 gidget L: The server we had was great it was the Bar that was Slower to get the drinks but nit to there fault they had a big party there when we were there.esting and I know everyone has staffing issues but we did appreciate our server. The food was great the only thing was that there were out of a few things we did want to order the mushrooms. Another appitizer and the hamburgers but the food we did order and get was delicious and cooked well so thank you to the chef for that it was great. The owner was great came by and talked to us I will be back to eat there again.

5 /5 Josh: I recently visited Table 26 in Turlock, California, and it instantly earned a place in my personal list of must-try/definitely coming back restaurants. The moment my food arrived, I knew I’d made the right choice. The steak bites were tender, flavorful, and cooked perfectly, and the soup was rich, warm, and comforting—a combination that set the tone for an incredible meal. To go with the food, I ordered a Manhattan, and it was honestly one of the highlights of the evening. It wasn’t overpriced, and the balance of flavors was spot-on—smooth, well-mixed, and paired beautifully with the dishes in front of me. You can really tell when a bartender knows what they’re doing, and this one definitely delivered. Overall, Table 26 is a standout spot in Turlock, and I’d recommend it to anyone looking for great food, great drinks, and a great atmosphere. Everything from the service to the flavors made it an amazing experience. If you’re anywhere near Turlock and want a place that gets food and drinks right, put Table 26 at the top of your list.

5 /5 M Y: Love Table 26! Consistent every time. Food quality is so fresh and delicious. Including the cocktails. Love coming here, this time I order the bruschetta, table 26 mac & cheese, classic burger, and the bacon and bleu. You won’t be disappointed! Worth every penny.

4 /5 B Dudley: 4.5 Stars: Calamari was excellent. I enjoyed the soy ginger sauce that came with it. The pork chop was was moist, favorable and tender. The side of Mac&Cheese was very good and the broccoli was cook perfect as well. The house Manhattan was delicious. Service was very good. They had a large private party in the back room that diverted my waiters time. The other staff jumped in and made sure I was taken care of. Well managed and good staff.

5 /5 Matthew Koundakjian: My partner took me here for an early birthday after a ChatGPT search for good restaurants in the near by cities. It mentioned Table 26 as highly rated. I made a reservation and upon arrival, we were seated immediately by a friendly and welcoming hostess. We ordered soup, appetizer, entrees, drinks. When they were out of the wine I ordered, they upgraded without cost. The food was uniformly excellent and demonstrated a lot of attention to detail. Even the bread rolls we ordered were subtly sourdough while having a really nice texture. Everything was prepared well, seasoned well. I was asked if I wanted salt and pepper shakers and said yes, thinking, why not, but nothing needed it. One thing I especially appreciate is when multiple courses dont come all at the same time and crowd or rush you and we were given ample time to enjoy everything. The server was friendly, helpful, made good suggestions and added to the experience. All of the staff were friendly and professional. I had ordered a rib eye and my partner said it was the best beef shed ever had. I just thought it was excellent. One additional thing that was unexpected is we were too full for any dessert, but for my birthday, our server brought a slice of cheesecake, a candle and some fruit syrup, that we were able to enjoy later. I dont ever remember such a thoughtful gesture so nicely executed. I initially dropped a star on the atmosphere because the food was a lot better than the space would lead one to expect. Not sure why specifically and I wouldnt recommend a change either. It was perfectly lovely in dark tones and so I put the star back. Well go back and will tell a friend, and you.