Sugar Palm Santa Monica - Santa Monica (CA)

5 /5 Susanne Verch: Was in the LA area for business and decided to go to Santa Monica for a morning walk and breakfast. Sugar Palm did not disappoint. It is inside a hotel right across from the beach- near the pier. Service was excellent- very attentive staff and you cannot go wrong with a “Dutch Baby” I was pleasantly surprised to see this gem on the menu and it’s a five star for sure. The outside patio looks very inviting, it was a cool over-cast morning, so we dined inside. Parking on premises is available or grab a spot on the street behind the hotel, if the beach spots are taken.

5 /5 Crystal Dela Cruz: I enjoyed my stay at the Viceroy and especially enjoyed their offerings at the Sugar Palm. Great service! We dined at the bar on a beautiful outdoor day in Santa Monica. Super chill vibe, poolside, and thankful for the yummy recommendations by our server. I wish I got her name but she recommended the tacos and they were delightful. The poke bowl was so colorful and beautiful and the avocado toast was tasty and plentiful. Would eat here again when Im in town.

5 /5 jean demery: **An Unforgettable Anniversary at Sugar Palm - Five Stars** My partner and I celebrated our anniversary at Sugar Palm in the Viceroy Hotel, and Im still glowing from the experience. From the moment we arrived, it was clear that this wasnt just dinner – it was a carefully orchestrated celebration of love itself. The staff didnt just serve us; they became co-conspirators in making our evening magical. When they learned we were celebrating our anniversary, the entire team seemed to take personal investment in our joy. Our server anticipated our needs before we even knew we had them, refilling glasses with perfect timing and offering thoughtful recommendations that showed theyd truly listened to our preferences. The surprise touches throughout the evening left us speechless. The chefs complimentary amuse-bouche paired perfectly with champagne that appeared "on the house," and the handwritten anniversary card from the team felt genuinely heartfelt, not corporate. When dessert arrived with a delicate sparkler and "Happy Anniversary" written in chocolate across the plate, I watched my partners eyes fill with tears of happiness. But what moved me most was how the staff created space for intimacy while remaining attentively present. They seemed to understand that great service isnt just about efficiency – its about reading the room, honoring the moment, and helping create memories that will last a lifetime. The lighting, the pacing, even the way they positioned our table – everything felt intentionally crafted to let us focus on each other while feeling utterly cared for. The food itself was extraordinary – each dish a perfect balance of innovation and comfort that sparked conversation and delight. But honestly, it was the human touches that transformed a beautiful meal into something transcendent. Sugar Palm and the Viceroy team didnt just exceed our expectations; they reminded us why celebrating love matters. In a world that often feels hurried and impersonal, they created a pocket of time where we felt seen, valued, and celebrated. Thats not just exceptional hospitality – thats artistry. Well be back, and well be telling everyone about this special place that understands that some meals are about so much more than food.

5 /5 Jayashree selvan: Absolutely delicious and fresh food! We stayed at Viceroy so every morning breakfast was at Sugar Palm. Nice ambience, indoor and outdoor seating, bar seating as well. Staff were welcoming and very friendly, they make sure your experience is great. Kids loved the food too!