High Moon Restaurant - Palm Springs (CA)

5 /5 Shannon Rojas: ⭐️⭐️⭐️⭐️⭐️ Really glad we found this spot. Art (our bartender) and Brooklyn were both so friendly and welcoming. The cocktails were great — the espresso martinis in particular were perfect. Everything we ordered was delicious, and the atmosphere was relaxed and comfortable. Definitely a place we’d come back to next time we’re in Palm Springs.

5 /5 Tony Jolly: Don’t walk here. RUN. Best breakfast I have EVER put in my mouth. The Morning Mint…complements of Arthur. A strawberry waffle, side of bacon and potatoes. I just….it was everything. The perfect ending to my bday weekend❤️

5 /5 Kristy Olney: Great breakfast. We had the desert classic breakfast (or something like that). It was perfect (except the hard butter that wouldn’t spread but that wasn’t so much of an issue to reduce stars). Coffee was great. Vibe is great.

5 /5 Selina B: The menu is small but the short rib and burger were amazing. I also can never say no to crème brûlée. Also highly recommend the olives and truffle fries. We both enjoyed our drinks from the bar, especially the citrus fizz for me. Very cozy inside with not much seating room but great for an intimate dinner. Well-decorated like a whimsical mid century saloon matching with the overall hotel vibe. We stayed at the hotel so we also drank at the poolside bar, I recommend the cooler.