5 /5 Doug Maner: This is a small Italian restaurant run by a husband and wife team. They are very attentive to their diners, everyone gets some attention from them, they are very hands on.
The food is Southern Italian and is prepared in a open kitchen with bar seating opposite so you can watch the awesomeness happen.
The food is very well prepared, reasonably priced, and has legitimate portions. You wont walk away hungry!


