Cheliz Restaurant (San Bernardino) - San Bernardino (CA)

5 /5 Jessica Alexander: The tuna melt was well seasoned and DELICIOUS! Sweet potato fried and onion rings were amazing!!! The wait staff was very kind and attentive. They have a great diner!

5 /5 J B Eats: From the moment I walked in, I was greeted warmly by the waitress and invited to sit anywhere I liked. The restaurant has a welcoming setup with plenty of counter space, booths, and tables to choose from. I ordered the ribeye steak with scrambled eggs (topped with cheese), and their homemade country potatoes — everything was cooked perfectly and full of flavor. The fresh, homemade biscuits with gravy were a standout! You can really taste the care and quality in every bite. I’ll definitely be coming back!

5 /5 Alex Maravilla: Came to Cheliz looking for a good breakfast spot and this place did not disappoint. The staff was great and the food was delicious with generous portions. If you want to stop by and get a nice meal come through.

5 /5 Mayra Vee: Went for birthday breakfast first timer. Waitresses were really nice and attentive. Food was good and we got it fast and hot

5 /5 Tall Guy Tutoring Services: Very very old timey experiance. Its got that 90s 2000s classic feel and we went here for breakfest. My skillet had a huge cheese pull factor and my wifes quesidilla was so rich it was insane! Good food and relaxing environment.