Captain Jacks - Sunset Beach (CA)

4 /5 Chris R: This is a really cool place with an old school vibe and decore. The service was fantastic, they really take care of you. Ordered a second beer and it came so quick you would think the tap was under the table. Food was very good, I had the steak and crab legs which were both very tasty. I did take of one star for the price. I felt the cost a bit high for what you get. Nonetheless, it is definitely a neat place and I recommend giving it a try.

4 /5 Joyce Alonzo: Very Old school vibe : dark paneling, huge leather chairs, a menu that does not cater to trendy food, but sticks with the tried and true classics. Looking for a special place to celebrate a familys birthday, new job and successful project launch, all in one night. This spot was a unanimous pick. Warm sourdough and rye slices of bread are served still warm with delicious pats of butter. I got a New York steak, grilled medium rare - it had some slight chewiness and some gristle, but overall was fine. Prime rib is a THICK CUT. Initially had planned to share with someone but got greedy. Comes with side of rice or sliced tomatoes (I find that odd) , plus mixed green salad with house-made dressing. Everyone got a surf & turf combo - one got lobster tail , one with crab legs. Seafood combo is stacked with crab legs, scallop and shrimp. Our entire party of 4 went with Bleu cheese dressing for the salads- they do not skimp on the cheese here! We opted for a dozen Blue Point RAW oysters. Also good but I wish they had kept the brine in the shell. Served with cocktail dressing, horseradish and wedge of lemon. This spot is iconic, with nautical decor interiors plus a lot of aquariums. Street parking is limited, but they have a private lot right across the street.(it was no charge & self park for us, no valet). We got the baby butter noodles (No kids menu here). The other option was a grilled cheese sandwich. Cocktails seemed very old school as well, I got a Lemon Drop and that was delicious! I could have had three of them , lol.

5 /5 Tiffany Benz: My boyfriend and I love this place. It’s so classic. Prime rib sandwich on garlic bread, no lettuce, side of avo. (Recommended by our first waiter) It’s HEAVENLY and it’s all we get now. The sandwich is ginormous so we usually split it for dinner. Sitting anywhere in the bar area is always fun.

5 /5 Jeffrey Sparrow: This place is fantastic. The service is impeccable. The food is outstanding. No wonder this place has been around for so long. Well worth the money and time . Just check out how thick this bone in prim rib is on my plate.