5 /5 Alan: Had some really excellent French food here.
Started with the crab cake and the chicken liver pâté (if you like pâté boy was it excellent).
For a main course the fish Provençal was excellent (but spicy) and the beef bourguignon was to die for.
Wanted the avocado dark chocolate mousse for dessert but just ran out of steam guess I will have to leave that for my next visit.
Oh, if you are into Pastis, they have four different brands which is unusual.
Well worth a drive out of your way to eat here.




