Bakersfield Barbecue Co. - Bakersfield (CA)

5 /5 Anemone: Hands down best BBQ I’ve had since moving to Cali, and that’s coming from a Texan! Delicious food and great service, very kind and attentive staff. We got the hot link sandwich with mac and cheese on the side and a tri tip sandwich with potato salad on the side. We will definitely be coming back to try more things.

5 /5 shawna moreno: This is one of my favorite barbecue places, I usually get their two items plate with brisket && the ribs that fall off the bone but today I finally got to try one of their Friday Burger Specials. Im so glad I did because this burger was so delicious, &juicy. "They took snakeriverfarms gold brisket and ground it to make their famous 10 oz monster patties. Which they topped it with some bourbon caramelized onions, a bone marrow compound butter, smoked bacon then topped with havarti cheese. All on a butter toasted brioche bun with a Dijon garlic aioli." && It did not disappoint. The sides were tasty, absolutely loved the creamy Mac&cheese and the fresh hush puppies. Definitely will order their fried pickles again. Everyone was so friendly. From the girl working the register to the cooks at the grill where we got the burger. Denise was an amazing help and brought us boxes because we couldnt finish everything & despite it being busy non stop the employees were on top on everything. Cant wait to go back. Thank you for a great Friday lunch.

5 /5 Alexandra Fox: I stopped by because I had been at the Bakersfield Art Museum. I figured okay, Ill try it. OMG!! Ive eaten BBQ all over the states and this is definitely some of the best ove had!!! Absolutely everything was delicious. I got the Mo Meat w/2 sides bc I couldnt decide. So. Much. Food. Ive eaten it for 3 meals now. It was so worth it. I ordered pulled pork, brisket, the crack and onion rings. When it doubt go for the all-stars. Did not disappoint. What made it even better was the Jack of all trades gal up front...Hope. She gave excellent service and recommendations. She also kept me company since I was traveling alone. Ill definitely go there again next time Im in Bakersfield.

4 /5 Tamara Houser: We came by at about 3pm on a Sunday and half their menu was already sold out. Therefore, I cant give food a high score. The service was great as I had a good allergy concern. Our wait in line was 10-15 minutes then the food wait was about another 20 minutes. The beef was delicious and so was the mac and cheese. My potato salad was not as much potato as Id hoped but it was like my moms recipe so I appreciated it. We ate outdoors as inside was crowded. The neighborhood wind had a bad smell to it and because it was a hot day, the flies tried to take over our food. Utensils and 4 homemade sauces are serve-yourself which was nice because you could take the perfect amount depending on your flavor preference. Staff was hard working and I would come back here again, but earlier in the day.

5 /5 Traveling Kupo: Great service, great people, great portions, at a great price. Grabbed me a three meat plate of Brisket, Ribs, and Pulled Pork. Hella good and the meat came right off the rib. Hella delicious. A must try spot if in the area or if driving by. The unlimited sauce with loads of bread was well appreciated. Thank you. A must stop to try kind of place.