Asian Cuisine - Weaverville (CA)

5 /5 Pk David “Lentil”: Small town chinese & Thai restaurant with a lot of charm. Food was great, especially being so far from a big city. Walnut prawns were my favorite but everything was good. Will be back when passing through in the future.

3 /5 Gin Green: I ordered War Wonton soup and it was not what I expected. Usually wonton soup has a chicken broth but this tasted like Curry, which wasnt pleasant. Service was fast. If I ever return I will avoid the soup.

1 /5 Jon Jones: Expensive, not good quantitiesfor price and they continue lowering standards of meals over time. I just bought pad thai today and I buy pad thai at least once a month from here I ordered the chicken and shrimp which I usually do, When I first started ordering from here I got about 5 to 6 prawns Which has continued to decrease In my pad thai, now just 2 tiny ones and far less chicken They do not use liners in the to go Styrofoam containers and it melts plastic into food sometimes which is disgusting. Fix your restaurant and serve better quality and consistent quality. And I might consider coming back, but right now.Im absolutely disgusted with this place. The waitresses however have always been nice.

3 /5 Eric Byrd: Very neat little Asian restaurant with Chinese offerings along with some Thai options as well. The two dishes that we decided on were very reasonably priced but I do have to say that the overall food quality was not as good as I am accustomed to having compared to other restaurants in this same arena. Service was great with friendly accommodating staff. it was an interesting spot with some outdoor seating for nice days in addition to the indoor dining.

5 /5 David Scott: The atmosphere is kind of cool and the food was good. We had the Mongolian beef and chicken yellow curry. I would have both of them again, very good.