5 /5 Mi-Yung Lisa Rhee: The finest take out in the East Bay or anywhere in the Bay Area as far as Im concerned. The fact that he makes this variety of dishes from this tiny hole-in-the-wall steps away from a hair salon and a bodega makes it all the more impressive. This place belongs in Berkeleys Gourmet Ghetto, but I am thrilled that its less than 10 minutes from home.
The portions are substantial and the quality is incredible. The flavors are Asian (Korean-influenced) but so reflective of the chefs whose cookbooks adorn the interior. I enjoy picking up my orders, so I can chat a bit with his sweet mother who hands me my bag of goodies with a smile and thanks. Shes so grateful that people come to enjoy her sons cooking; its very endearing.
My mission is to try every item and Im getting close. My go-to is the Market Salad with harissa grilled chicken. Depending on my mood, Ill either get the fries or the pork dumpling soup as my accompaniment. All of it is good to share or keep for two additional meals.
You cant go wrong with the rice bowls (beef rib or chicken) or the sandwiches.
Tip: order through the square site and pick up if you can to save $$. But if you cant get this any other way, pay for an app delivery. Its worth it.
