SABOR A MEXICO - Orland (CA)

5 /5 William Evanusich: So these guys have been open for 5 months I think Kurt said. His wife, Yesenia did an amazing job on my Carne Asada Burrito. It was very unique and the meat was not like "all the other mexican resaurants", which is a GOOD thing! The Salsa was VERY good, close to the best I have had in a while, great consistency with a smokey flavor. The chips were also perfectly done. I must bring the kid back for their Shrimp specials since he likes shrimp so much! One last thing, Kurt (not Kobain) and I had a VERY interesting conversation about real things, and it was quite refreshing! Keep up the good work Kurt and Yesenia!

2 /5 Jessica Tucker: The waiter was nice and the atmosphere was cool but the food was awful. I got the chili releno special which was swimming in liquid that looked like oily water. The rice was pretty good and the tortillas. My husband got the enchiladas but the sauce was not good and cold. We literally left without finishing our food and paid 50 bucks for something that left a awful taste in our mouths.

5 /5 Erica Forster: Amazing! Loved our experience there. The supreme fajitas were so good and the staff was so kind and attentive. Definitely will be going back! 10/10!

5 /5 Steve Hendry: ​We had a wonderful meal here! The service was exceptional—our server was right on top of things, checking in frequently without being disruptive. Combine that with some truly awesome food, and youve got a winner!