Pasta & Press Italian Restaurant - South Lake Tahoe (CA)

5 /5 Justin YinG: Ordered the fettuccine with Tre Formaggi sauce and lemon chicken add-on. Absolutely outstanding! Fine dining level pasta with incredible attention to flavor and quality. 100% recommend this place to anyone who appreciate authentic Italian dishes.

5 /5 Sarah A: My second time trying Pasta & Press. The first time was right after they opened and I tried a regular menu item. This second time I tried the special for the day and it was amazing. $22 for a two course meal of pasta and hen. Super fresh and high quality ingredients, creative flavors, and great presentation. I highly recommend trying whatever the special is because the chef is having fun and getting creative with flavors and ingredients.

5 /5 Eduard Aleksandrov: The food was so good I already want to come back. Shared multiple pastas with friends and their specials are just chefs kiss. So delicious.

5 /5 Fernando Silva: Incredible, amazing, best pasta I’ve ever had. Chef Ty and sous chef Austin prepared the most incredible dish we had in South Lake Tahoe. Amazing doesn’t need glamour, it just needs people that care. The place is a hidden gem inside of the Cascade Kitchens food court. Must visit! And they even had live music for Saturday evening.

5 /5 R Raw: Very new food hall, super clean. Absolutely delicious pasta with a tasty sauce. I love the mix & match pasta & sauce options, especially for the price. This is EASILY one of the best restaurants in the area and I cant believe there wasnt a line at 12:30pm. Im sure the crowds are coming once news gets out.