Paines Restaurant - Hollister (CA)

5 /5 Alex: Paines went above and beyond for my wedding reception at a residential location. They responded promptly and professionally to my emails and all the questions I had. Their two servers, Monica and Natalia were excellent. The food was amazing. Everybody loved the calamari and tri-tip most. I would highly recommend for dining in or catering for any events.

4 /5 Tammy Bayer: We made reservations and when we arrived we were seated immediately. This restaurant has a dining side and a bar side. It seems as though they also cater to large groups, which does make the noise level much louder. As we were leaving music in a back room began blasting. Our server was attentive. Bread is served to each table. Dinner was very delicious. I ordered cheese ravioli and asked for 2 meatballs to be added. Meatballs are $3 each and they. are. HUGE!!! My husband ordered filet mignon with a port reduction sauce. He said that it mostly tastes like beef gravy. The banana fosters was large and tasty.

4 /5 Victor Sanchez: Great place to go when you want something more than a burger or pizza, but not to fancy either. Good service and good food. Decent selection of local wines. The chicken piccata was awesome! The calamari steak was pretty darn good too.

5 /5 Nilda: On this day, it was my sons seventeenth birthday. . We had a wonderful experience. All the food was excellent. The calamari was so fresh and I was really impressed with the fried artichokes...

5 /5 Kiana Valles: This is a Hollister classic! I’ve been to events where they cater and they’re great! I come here every now & then for lunch and when I do, I keep telling myself I should go more often. Friendly staff and great food!