5 /5 Ken Seibert: We were driving around shopping and got hungry, so we stopped in to Monta Factory. I was completely unfamiliar with the food, but the aromas were fantastic. We decided to play it safe and got the chicken sandwiches plus a couple of the cheese khinkali. While we were waiting for the food, several large orders went out catering style. So, although we were the only patrons dining in, it was clear the restaurant does a good catering business.
Our food arrived in a few minutes, and it all looked great. The chicken sandwich had a generous piece of baked chicken. There were pickled veggies, roasted peppers, a great garlic sauce, all in a perfectly toasted chibatta bun. All together, it amounted to a wonderful sandwich. It was delicious and filling. A great combination of flavors.
I had never had a khinkali before, so didn’t know what to expect. It was a very cheesy, lightly fried dumpling. Very good!
After having a sample of what they make, I want to go back and have a selection of the rest. I’m definitely coming back.