3 /5 Brandon Norris: We arrived with a toddler we were sat at a high top table. When we asked if they had high chairs, we were informed not for those tables. So he had to remain in his stoller.
They got overwhelmed quickly. The restaurant was less than 25% full when we arrived. We gave our order right away practically. The waitress came over half an hour later and apologized for the weight, blaming it on “big parties”, didn’t see her again until we asked for the bill. She then offered chips with salsa as a consolation. This only made me realize this is the first Mexican restaurant I’ve been that doesn’t give it anyway. I thought it may be because we ordered nachos but looking around I realized it’s not offered unless ordered. The food is the only thing that saves this place. The tacos were exceptionally well, I would suggest the Chicharron.





