4 /5 Angie Martin: My birthday celebration was nothing short of extraordinary, thanks to our road trip from down south for dinner here! The Parmesan halibut dish has earned a permanent place in my heart. The bar tenders thoughtful gesture of creating a special shrimp cocktail, despite it being removed from the menu, left me in awe. The only bump in the road was that my hubby detected an unusual taste in his coleslaw, suggesting it had gone bad. Upon notification, the waitress offered a replacement, which my hubby politely declined, having already indulged in his steak. Nonetheless, she efficiently ensured the cook disposed of the offending coleslaw. This minor blip aside, if youre ever in Yreka, this restaurant is an absolute treasure worth discovering!