2 /5 michael williams: paid a lot of money for a whole fried chicken and sides. and was sent a bunch of scrappy unidentifiable pieces of chicken. We were guessing if it was a light or dark. the breasts were the size of thighs. basically theyre the tender strips cut in half. although they werent dry and traveled well. I find some type of a boneless wing and thigh??? and the pasta was a complete waste. my lady didnt mind the beans. the chicken wasnt bad or great and ketchup helped (plus not a negative). but I feel they failed in the promise of the menu. the chicken alone was $35 for a whole chicken not 2 legs and a bunch boneless of scraps.
note: this review started with 1 star. however I found clean cooking oil. props to the Chef on that!


