5 /5 Johnny Chavez: This place is huge and spacious inside, I have not been here at night but they have a stage, speakers and lights everywhere so I assume on the weekend nights they bump this place up,
We stood in the entryway for a while as they were short on staff but once we got seated one waiter was running around busy and serving all the tables himself finally we got service and this guy was really good getting to all tables until two waitresses came in to help. Food was great timing was great as this waiter was literally running around to serve.
One table whistled which I thought was rude as I saw the waiter there just moments before but the waiter ran up and appeased the guy for heads needs surprisingly the waiter smiled and calm as if he was not even offended.
After we finished the waiter came to pick up the plates and I was so impressed I asked for his manager..... turns out he Ricardo was the owner!!!!!
Apparently some called out and he pick up the pace like a champ!
Ricardo also chefs when he can.
I’ve been here several times but now I am proud to come eat here and support this guys business, he is an owner that cares about his business enough to do whatever it takes to make customers happy!!
Great job Ricardo!