Dominics Italian Restaurant - Oceanside (CA)

5 /5 Rowena Reno: Following a recent cousins wedding on the Oceanside Harbor Beach, Dominics hosted 50 or more family & friends to a wonderful dinner reception. Hats off to him for being onsite & engaging with everyone, as though they were his family! As for the food, I heard nothing but positive comments about all of it! The tiramisu seemed to be a big hit with most of the guests. I loved the buttery garlic breadsticks & penne pasta. Both were really good! I highly recommend stopping by Dominics for a meal and/or planning a party to experience it yourself!

5 /5 Hoomana Ahupuaa: We held a Hawaiian wedding reception at Dominic’s. The food was delicious (the chicken fettuccini was off the charts, the tiramisu was to die for!!! The location on the water was stunning. But, my favorite part was the gracious hospitality of the owner Dominic who welcomed us like family. Dominic said it would be family Style and he meant it. The staff was so warm and so accommodating we felt like VIP guests at Dominic’s own banquet table. Mahalo to Dominic amd the staff for making this joyous occasion so special.

5 /5 Starleen Martinez: CLAM CHOWDER!! please come here and try this soup Ive come twice this month and its an hour commute there and its 100% worth. Comes with the most tasty bread croutons and the soup is the perfect amount of creamy with lots of veggies and potatoes. Cannot recommend this place more! Its right on the harbor and the prices are so fair for the quality of Italian food you get. Sangria is tasty and comes in a big glass. Owner is so friendly and nice. Im surprised there open seatings, support local small businessss!

4 /5 Shanna Everson: We went during Oceanside Harbor parade of lights so it was extremely busy and they did the best they could with the overwhelming amount of people there. Staff kept smiles on their faces and worked really hard.

5 /5 Ashley Fix: Hospitality isnt lacking here. We were waiting for a whale tour and statted speaking to one of the owners (we thought), and he ushered us to sit down right away. We only had time for some tiramisu and cappucinos, but were blown away by the flavors and love you could feel in the dish.