Ding How Restaurant - Davis (CA)

5 /5 Miguel Ohara: Great Classic Chinese food restaurant! Went here with my mom last night. Great WonTon soup, excellent broth. Fresh vegetables in S&S pork. I’ll definitely go again! Food was fast, wait staff was attentive, easy on the wallet.

5 /5 Samantha Love: I go here often. My favorite items here are: Broccoli Beef, Chicken Chow Mein, Chicken Fried Rice, Salt and Pepper Shrimp. Its sad to hear they are closing soon.

5 /5 *: Awesome authentic food from Ding How. I always loved getting the egg here as a kid and coming back the cuisine is still so delicious, the courses I recently tried like the Beef and pepper dish although a little spicy very good. The service is lacking—due to a couple people running the family business and the waitress of the restaurant was also telling me of the fall from covid and that they might close. Support this restaurant!! Although it says mandarin they are superior at cantonese cuisine! The atmosphere is warm and makes me feel at home not to mention the food just taking me to bed as well. Ding How Davis, how I love you.

4 /5 Walter Shwe: On 12/19/23 I had the Walnut Shrimp lunch special. It was pretty tasty and there were several good size shrimp with walnuts. I have been coming here for over 20 years. Not much has changed as far as the decor and interior. I prefer Ding How over Downtown Davis Chinese restaurants because you can always easily find parking. Not so in Downtown. I also took home a few dishes plus egg rolls and pot stickers. I remembered to take pictures of all of the menu pages.

2 /5 Dorena G.: I love to support small family owned restaurants and was in the neighborhood with my daughter and needed to grab some food. We stopped by between lunch and dinner. The atmosphere reminded me of stepping back to 1999. We were the only ones in the restaurant and the service was very slow. We enjoyed watching YouTube shorts on the dining room t.v. with the employees children who were watching t.v. and in the restaurant during summer break. That did not bother us at all. However, the food was disappointing. The hot and sour soup was good but the friend rice was the worse I have ever had. It smelled burned and spoiled. My daughter and I tasted it and could not continue eating it. The honey walnut shrimp was delicious. I am not sure if the rice was leftover and they tried to re-cook it or if the wok they cooked it in was burned already. If they improve their food, I would give them a chance again.