5 /5 Tuan Nguyen: Bolero Restaurant at Europa Village Resort is a fantastic dining experience in the heart of the Temecula wine country. We ordered the New York steak cooked to medium rare, and it was perfectly prepared with full of flavor. The seafood paella was equally delicious, with fresh seafood and well balanced seasoning. One standout appetizer was the Caesar salad bites, which offered a very unique and creative twist on a classic dish. It was both fun and flavorful. We also tried the grilled skirt steak with chimichurri sauce, which was cooked beautifully and paired perfectly with the bright, herbaceous sauce.
To top off the meal, we enjoyed Santa’s Bourbon Old Fashioned made with Elijah Craig. It was smooth and crafted to perfection.
With its great food, creative presentation, and beautiful location within Europa Village Resort in the Temecula wine area, Bolero Restaurant is definitely worth a visit.







